Welsh Cawl in a Slow Cooker

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Welsh Cawl in a Slow Cooker. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Welsh Cawl in a Slow Cooker is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Welsh Cawl in a Slow Cooker is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Welsh Cawl in a Slow Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Welsh Cawl in a Slow Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Welsh Cawl in a Slow Cooker is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Welsh Cawl in a Slow Cooker estimated approx 3+ Hours.

To get started with this recipe, we must first prepare a few components. You can have Welsh Cawl in a Slow Cooker using 16 ingredients and 11 steps. Here is how you cook that.

A traditional Welsh Cawl. Warm and hearty meal, perfect for winter.

Ingredients and spices that need to be Get to make Welsh Cawl in a Slow Cooker:

1. Olive oil
2. 1 onion
3. 4 garlic cloves
4. 5 tbsp plain flour
5. 500 g lamb shoulder
6. 5 potatoes
7. 3 leeks
8. 3 carrots
9. 1/2 swede portion
10. 1 bay leaf
11. 1 lamb or vegetable stock cube
12. 2 tbsp Worcester sauce
13. Salt and pepper
14. Boiled water
15. 4-6 crusty rolls (to serve)
16. 100 g cheddar cheese (to serve)

Instructions to make to make Welsh Cawl in a Slow Cooker

1. Add olive oil, onion and garlic to a fry pan and cook for 2-3 minutes.
2. Add frying pan contents to slow cooker.
3. Season the lamb then coat in plain flour.
4. Pan fry the lamb till all sides are nicely brown.
5. Add the lamb to the slow cooker.
6. Chop potatoes, carrots, swede and leeks (preferably chunky) and add to slow cooker.
7. Grind stock cube with fingers and sprinkle in the slow cooker.
8. Add boiling water to slow cooker to cover 3/4 of the contents.
9. Add bay leaf, Worcester sauce and additional seasoning.
10. Stir, turn on high and cook for at least 3 hours, the longer the better.
11. Serve with crusty roll and cheddar cheese.

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So that's going to wrap this up for this special food Steps to Make Any-night-of-the-week Welsh Cawl in a Slow Cooker. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!