Eggplant Lasagna

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Eggplant Lasagna. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant Lasagna is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Eggplant Lasagna is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Eggplant Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Eggplant Lasagna using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Eggplant Lasagna:

1. 3 egg plants
2. 1 canned chopped tomatoes
3. 250 ml passata/ tomato puree
4. 1 tablespoon brown sugar
5. 2 tablespoons red wine
6. 1 tablespoon vinegar
7. 1 tablespoon oregano
8. 2 bay leaves
9. 1 clove garlic minced
10. Lasagna noodles
11. 1 bunch Basil
12. Any cooking cheese of your choice. I use Welsh cheddar and Parmesan
13. Salt and pepper to season

Steps to make to make Eggplant Lasagna

1. Slice eggplant into 1 cm thickness. Brush olive oil. Season with salt and pepper. Roast the eggplant for 30min in a preheated 180C fan or until brown. Flip once midway.
2. Fry garlic till soft. Add chopped tomatoes, passata garlics, bay leaves, oregano, sugar, vinegar and wine. Let it simmer for 15 minutes. Stir occasionally.
3. Add basil and season with salt and pepper.
4. Once eggplant and sauce are done. Assemble them! Sauce, eggplant, noodle and cheese. Repeat. Your top should be sauce and cheese.
5. Bake in a preheated oven of 200C for 20 to 25 minutes.

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Eggplant Lasagna. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!