Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo estimated approx 20 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo:

1. 100 g peeled king prawns
2. 2 tsp minced garlic
3. 2 tsp minced chilli
4. 1 lemon
5. 200 g passata
6. 1 tsp salt
7. 20 g diced chorizo
8. 110 g pasta
9. Diced parsley for sauce and garnish
10. Chilli flakes for garnish
11. Grated parmesan for garnish

Instructions to make to make Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo

1. Fry off minced chilli and minced garlic for 1 minute
2. Add chorizo and fry for 3 minutes
3. Add half of lemon juice, and salt, parsley, and then pour in passata
4. Leave to simmer for 10 minutes whilst boiling pasta
5. Once pasta is al dente, add to your sauce, add king prawns and cook for 4 minutes
6. Serve with the other half of lemon juice
7. Garnish with parmesan, parsley, chilli flakes

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Homemade Garlic & Chilli Lemon King Prawn Pasta w/ Chorizo. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!