Layered Ice cream Cake #sahdessert
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Layered Ice cream Cake #sahdessert. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Layered Ice cream Cake #sahdessert is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Layered Ice cream Cake #sahdessert is something that I've loved my whole life.
Many things affect the quality of taste from Layered Ice cream Cake #sahdessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered Ice cream Cake #sahdessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Layered Ice cream Cake #sahdessert is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook Layered Ice cream Cake #sahdessert using 19 ingredients and 3 steps. Here is how you can achieve it.
Something different and definitely satisfying #sahdessert
Ingredients and spices that need to be Get to make Layered Ice cream Cake #sahdessert:
- Sponge cake:
- 250 g soft butter
- 1 cup sugar
- 3 eggs
- 50 ml oil
- 3 cups sifted cake flour
- 3 1/2 tsp baking powder
- 1 tsp vanilla essence
- 1 cup milk
- Chocolate sauce:
- 1 cup icing sugar
- 1/2 cup water
- 3 Tbs cocoa powder
- 1 Tbs coffee
- Toppings:
- 2 litre ice cream of choice
- 2 slabs chocolate of choice
- 1 pkt choc nuts
- Few strawberries
Instructions to make to make Layered Ice cream Cake #sahdessert
- Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done

- Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.

- Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.



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So that's going to wrap it up with this exceptional food Recipe of Homemade Layered Ice cream Cake #sahdessert. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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