Gulab Jamun Lamington

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Gulab Jamun Lamington. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gulab Jamun Lamington is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Gulab Jamun Lamington is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Gulab Jamun Lamington, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulab Jamun Lamington delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Gulab Jamun Lamington using 8 ingredients and 7 steps. Here is how you cook it.

Gulab jamun, often referred as 'Indian doughnut', is a famous dessert of Indian Subcontinent.. it's a fried dough, soaked in sugar syrup. Lamington is a Australian dessert, where a butter cake is covered with chocolate sauce and some desiccated coconut. I made an effort to combine both epic dessert, where I coated gulab jamun with melted chocolate and sprinkled coconut over it. #cookingfreaks #fusionweek

Ingredients and spices that need to be Prepare to make Gulab Jamun Lamington:

1. 1 cup gulab jamun mix powder
2. 1 tbsp milk (or as required)
3. 1 cup Sugar
4. 1.25 cup water
5. 3-4 cardamons
6. 100 gm cooking chocolate
7. 1 tbsp Desiccated coconut
8. As needed Oil/Ghee for frying

Steps to make to make Gulab Jamun Lamington

1. Knead gulab jamun mix powder (I prefer MTR) by adding milk spoon by spoon. You can even use water, but milk gives you better results. Apply ghee/oil on your palm and take a small small portion of dough and make a round ball like shape jamuns
2. Mean while mix water and sugar with cardamon in it and bring it to boil.. keep it on stove for 10 mins on medium flame and turn it off.
3. Deep fry jamuns on a low flame till it's golden brown.
4. Put jamuns into a hot sugar syrup and let it absorb it. Let it cool.
5. Melt chocolate on a double boiler.
6. Place jamuns on a grill, pour melted chocolate over it. Sprinkle desiccated coconut over it.
7. Delicious gulab jamun lamington is ready to serve. You can serve at room temperature or chilled too..

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So that's going to wrap this up with this special food Simple Way to Make Ultimate Gulab Jamun Lamington. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!