Custard Lava Cake

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Custard Lava Cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Custard Lava Cake is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Custard Lava Cake is something which I have loved my entire life.

Many things affect the quality of taste from Custard Lava Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard Lava Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Custard Lava Cake using 12 ingredients and 7 steps. Here is how you cook that.

This a fusion of custard which we mostly eat as a dessert and a cake. Furthermore, to give it a lava cake style feel, I added blueberry jam and white chocolate chunks inside it before baking. No doubts, the taste was amazing and could be a prefect dessert for your guests.

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Ingredients and spices that need to be Take to make Custard Lava Cake:

1. 1/2 cup maida
2. 1/4 cup custard
3. 1/2 cup powdered sugar
4. 1/2 tsp baking soda
5. 1/2 tsp baking powder
6. 1/4 tsp salt
7. 200 ml milk
8. 1/4 cup oil
9. 1 tsp vanilla extract
10. 4 tbsp blueberry jam
11. 1/2 cup white chocolate chunks
12. as needed Icing sugar for dusting

Instructions to make to make Custard Lava Cake

1. Preheat oven to 180 °C and grease the muffin tray.
2. In a bowl, whisk together flour, sugar, baking powder, baking soda, custard and salt.
3. Whisk in oil and vanilla extract.
4. Gradually add milk untill batter is well combined & smooth.
5. Divide batter in muffin tray equally. Place one piece of chocolate and 1 tsp blueberry jam into center of each bowl. Pour some batter on top too.
6. Bake for 20 mins and let it cool slightly before removing from the moulds.
7. Serve with vanilla ice cream.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Custard Lava Cake. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!